Business School

Timothy Wei

Timothy Wei,

Malaysia

The online Master in Finance and Investments allowed Timothy to further his knowledge in the field of finance, without taking time off from his position as a university lecturer. “The online experience was actually quite great for me because I could adjust my time flexibly, and stay in my hometown while getting a degree from London School of Business and Finance.” Whilst undertaking his final dissertation project, Timothy received fast and practical support from his supervisor, which helped him get the most out of his research findings. For students thinking of studying online, Timothy recommends the flexible courses at London School of Business and Finance. “If they want to pursue their degree, I really encourage them to take this online course,” Timothy said. “They can study anytime they want, they don’t have to quit their job, and they can get a degree without leaving their hometown.”

More student testimonials

Caroline Cisco

Caroline Cisco,

Listen to Caroline Cisco, an Online Global MBA (Financial Management) student, who shares her experience of studying online at LSBF. Caroline gives an insight into her LSBF journey and shares advice to individuals looking to take their career to the next level.

Michael Vos

Michael Vos, Netherlands

I looked up very big schools with a good image and reputation and I found out that the LSBF programme would fit for me. I find the study material to be very professional and new.

Raunaq Zaidi

Raunaq Zaidi, India

Raunaq Zaidi graduated in 2011 with an MBA in Marketing Management. Studying at LSBF, and the access he had to high quality teaching has fully prepared him for his role as an Associate at the State Bank of India in London.

Baybars Inanc

Baybars Inanc, United Kingdom

While at LSBF, Baybars was given work experience on campus. The professional skills he learnt during his work experience helped him secure another internship at a financial advising firm, before securing his current role as a trainee accountant at EDA Foods shortly after graduation.

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